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Savoy Royal Restaurant

The Savoy Royal Restaurant, headed by Mr Thorsten Hoeck, features flavors from the Chef's childhood and his culinary journeys around the world. A blend of traditional and modern international cuisine, where the menu changes according to the season.

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  • International cuisine restaurant.
  • 3 separable saloons with a total capacity of 40 persons.
  • Wide selection of international & local wines.
  • Open daily from 12 a.m. till 3 p.m. & 6 p.m. till 9 p.m.